David Leite
Author of The New Portuguese Table: Exciting Flavors from Europe's Western Coast
Works by David Leite
Associated Works
Tagged
Common Knowledge
- Birthdate
- 1960-07-18
- Gender
- male
- Nationality
- USA
- Birthplace
- Fall River, Massachusetts, USA
Members
Reviews
Lists
PSU Books (1)
Awards
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Associated Authors
Statistics
- Works
- 2
- Also by
- 12
- Members
- 194
- Popularity
- #112,877
- Rating
- 3.8
- Reviews
- 3
- ISBNs
- 12
- Languages
- 1
- Favorited
- 1
So my first critique here may not be about the book at all, or even fair as regards the book. This book has very little to do with cooking. This book is primarily about living with a bipolar disorder and struggling with being gay and coming out. I did enjoy this book but I kept wondering, since it is a book club pick dealing with food books, where does the food come into play?
I had never heard of David Leite but I read the bio about him and his contributions to food and cooking via articles and the internet. This is the story of his life. How he documents his mental illness is very interetsing. I can't imagine feeling this way all of my life and trying to explain it to people, even psychologists and psychiatrists. He seems to have had a slew of bad therapists, unfortunately. I'm glad he ends up getting the help that he needs.
Yes, a little bit more about food would have been nice but I'm not sure that was his intent with this book. David was saying "Here I am, flaws and all, this is me. I have a story to tell." I appreciated that.
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